ΠΡΟΪΟΝΤΑ

Bell pepper with blue cheese combines the benefits of blue cheese with those of red pepper. Blue cheese has great nutrition value as it contains proteins (very digestible), fat, water, vitamins (the so-called fat-soluble A, E, K), minerals and trace elements, mainly calcium, phosphorus, sugars and salt. The high percentage of proteins of high biological value, calcium and vitamins, help the proper development of the organism, especially in children, whose needs are higher.

Bell peppers stuffed with feta cheese have low concentration in salt, since they are well rinsed from excessive salt before they are stuffed with the blue cheese filling.