RED BELL PEPPER STUFFED WITH FETA CHEESE
Information
A few words about the product
The nutrition value of Feta cheese includes important elements: calcium, B-complex vitamins, riboflavin, vitamin B6, B12 and pantothenic acid, Vitamin A, iron, phosphorus, zinc, and many trace elements (selenium, magnesium, potassium, copper and manganese).
Bell peppers with feta cheese have a low salt concentration, as they are rinsed well to discard the excessive salt and then filled with feta cheese. Particularly tasty combination that reminds all foreign consumers the flavors of Greece.